Business Numbers Didn’t Have to Be This Hard · Chapter 9

Profit to Cash

Start from profit, then adjust for timing: add back costs that took no cash, take away cash that went into stock, customers’ accounts, equipment, loans and the owner’s pocket.

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Enter your numbers, then press Calculate.
From the book, Chapter 9. Dev’s February: a $7,000 profit, but $25,000 of spring stock (of which $12,000 not yet paid for) and $1,500 more owed by customers left the store’s cash $5,000 lower. Use negative numbers for falls, such as stock going down.

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